Had this PB and choc smooth mousse breakfast bowl the other day! It was so creamy and delicious and I just had to share it with you guys! Recipe below:
Ingredients:
~ 1 fresh banana and half a frozen banana
~ splash of @goodbetterbruce unsweetened almond mylk
~ 1 Heaped Tblsp of @coyo_organic coconut yoghurt
~ 1-2 Tblsps of @nutraorganics vanilla protein powder
~ 2 heaped tsps of @mayversfood Peanut butter (I used the new skin on pb)
~ 1 heaped tsp of cacao powder
Blend in a high speed food processor or blender! Serve and enjoy with toppings for a yummy breakfast or dessert.
Link to Instagram: https://www.instagram.com/p/CCLSGCXpZSe/?utm_source=ig_web_copy_link
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