5 INGREDIENT SWEET POTATO PANCAKES

The secret ingredient for a gooey fudge pancake is sweet tato!! Made these on Sunday for my brunch and oh were they scrumptious I had some leftover mashed sweet potato in the fridge so thought I might as well put it to good (and yummy) use! These were inspired by @earthofmariaa

Serves: Makes 6 pancakes

Ingredients:

~ 1/2 cup of mashed sweet potato

~ 1 cup of oat flour

~ 1/2 cup and 1/4 cup of unsweetened almond mylk (I used @goodbetterbruce )

~ 1 tsp of pure maple syrup

~ 1 tsp of @mckenziesfoods baking powder

Method:

1. Add the oat flour and baking powder to a medium mixing bowl and whisk.

2. Add the plant mylk, sweet potato and maple syrup, whisk until fully combined.

2. Scoop a 1/4 cup of misfire and spoon into a low-medium preheated pan.

3. Cook until lightly golden on the sides. Flip and then repeat for each pancake.

Topped with @nakulaplantbased coconut yoghurt, @mayversfood extra crunchy PB, chia seeds, half a sliced banana, toasted coconut flakes and pure maple syrup!

Hope you enjoy! Tag me @eating_clean_with_ava on Instagram if you try them!

Link to Instagram: https://www.instagram.com/p/CC5s6qpJ3q7/?utm_source=ig_web_copy_link