Recipe from @thebigmansworld !! This 2 INGREDIENT recipe is so tasty and delicious😋
Ingredients:
~ 1 3/4 cups of GF Self Raising flour ~ 1 cup of non fat plain Greek yoghurt ~ sesame seeds (optional)
Method:
1. Preheat oven to 180 degrees Celsius. 2. Mix the Greek yoghurt and self raising flour together in a large mixing bowl. 3. Once in combined into a ball of dough, take out of the bowl and knead the dough. 4. Cut into quarters and roll each price out into a sausage like shape. Create a circular doughnut with each piece of dough.
5. Place on a greased Lined baking tray and paste some vegan butter into powder of each bagel. Sprinkle with sesame seeds, Put in the oven for 20-22 minutes. Once done wait until completely cool. Store in a container. #gfbagels #bageltime #breakfastideas #creamcheeseandbagels #healthygf
Link to Instagram: https://www.instagram.com/p/B-JyX7Bp-by/?utm_source=ig_web_copy_link
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